Korean Japchae

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  • Regular price $16.99


GLUTEN FREE | NUT FREE

 

Korean sweet potato starch noodles with oven roasted sesame Tofu, sautéed garlic, onions, peppers, carrots, green onion, and spinach – Dressed with our signature Japchae sauce and topped with sesame seeds.

 

Japchae Sauce Ingredients:

GF Tamari, Paul Family Farms Maple Syrup, Sesame Oil, Sesame Seeds, Black Pepper

 

 

*All items prepared through Everest Eats Meal Delivery are vegan, plant-based, dairy free, meat free, egg free.

 

*Customers with serious food allergies are encouraged to refrain from Everest Eats meals. Everest Eats cannot assume any liability for adverse reactions to food consumed.*